Autumn and gastronomy
A colourful autumn in the land of Saint Odile
Autumn is the ideal season to explore the region, when nature takes on its most beautiful colours. Walks through the vineyards, hikes in the forest, and bike rides through cabbage fields invite you to relax and marvel at the surroundings.
Autumn is also an opportunity to savour the new sauerkraut, the star of the season, with its festivals and gourmet tours that take you from the fields to the plate.
Experience the excitement of grape harvest and discover the secrets of winemaking during the Vignoble en Fête weekend.
Don’t miss the BiObernai fair, dedicated to organic farming, and Heritage Days, to immerse yourself in the richness of the local heritage.
Bathed in the colours of autumn, the Terres de Sainte Odile invite you to an unforgettable getaway combining nature, culture, and gastronomy.